Live Jazz Music in the Lavender Garden
Jun
29
12:00 PM12:00

Live Jazz Music in the Lavender Garden

Enjoy a Jazz Trio as you eat a tasty shortcake or milkshake in the Lavender Garden next to the E.Z. Orchards Shortcake Stand. The Abiqua Jazz Trio lead by trumpet player Jon Deshler, Mr. Deshler has performed jazz, blues, and gospel music at venues around the country: The World Stage - Los Angeles, Buddy Guy's Club - Chicago, B.B. Kings -Universal City, The Winningstad Theater - Portland, OR, Clinton Street Theater - Portland, NY, Jazz Heritage Park - New Orleans, Mr. Deshler has performed with Julianne Johnson, Michael Allen Harrison, Theloneous Dub, Janice Scroggins, George Mitchell, Marylin Keller, Laura Cunard, Joe Vento, and many more.

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Live Music in the Lavender Garden
Jul
6
12:00 PM12:00

Live Music in the Lavender Garden

Enjoy Americana music as you eat a tasty shortcake or milkshake in the Lavender Garden next to the E.Z. Orchards Shortcake Stand. Slipshod is Matt Snook (dobro and banjo) and Steve Blanchard (guitar and mandolin). They met a number of years ago as part of the Northwest Bluegrass community and became fast friends and picking partners. They have similar musical styles, yet they draw on many different influences like Gordon Lightfoot, Norman Blake, Simon and Garfunkel, and Tim O'Brien, to name a few.

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July Farm to Fork Dinner
Jul
20
6:00 PM18:00

July Farm to Fork Dinner

Join us for a delicious and beautiful meal from the bounty of the Willamette Valley, prepared by Chef Daryl Gossack (Loustic Catering).  The dinner will consist of 6 courses, each paired with a cider or wine.  You will be seated at an elegant long table set for 80 guests in one of our apple orchards.  

The Menu for the evening (subject to change)

Hors d'oeuvres:

Belgian Endive With Cumin Cauliflower Puree, Radish Garnish

Mini Sweet Peppers Stuffed With Chèvre, Caramelized Onions, Walnuts

Hawk Haus Cidre

Plated Dinner Service:

Pea And Watercress Soup With Boerenkaas Emulsion (Willamette Valley Cheese Company)

White wine to be determined

Confit Of Pork Belly Lettuce Wrap With House Made Kimchi

Roman Beauty Cidre

Chicken Ballantine With Shiitake Sauce

Poblano Pearl Couscous

Mini Rainbow Carrots

Red Wine – to be determined

Cherry Clafuti With Whipped Crème Fraiche

E.Z. Orchards– Pomme

Cost is $90 per person, includes wine and cidre pairings

To purchase tickets contact Maddy - maddy@ezorchards.com or 503 393 1506

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Live Music in the Lavender Garden
Aug
10
12:00 PM12:00

Live Music in the Lavender Garden

Enjoy Americana music as you eat a tasty shortcake or milkshake in the Lavender Garden next to the E.Z. Orchards Shortcake Stand. Slipshod is Matt Snook (dobro and banjo) and Steve Blanchard (guitar and mandolin). They met a number of years ago as part of the Northwest Bluegrass community and became fast friends and picking partners. They have similar musical styles, yet they draw on many different influences like Gordon Lightfoot, Norman Blake, Simon and Garfunkel, and Tim O'Brien, to name a few.

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E.Z. Orchards Farm to Fork Dinner
Aug
17
6:00 PM18:00

E.Z. Orchards Farm to Fork Dinner

Join us for a delicious and beautiful meal from the bounty of the Willamette Valley, prepared by Chefs Red Hauge, Raul Salinas from R&R Culinare.   They focus on creating quality farm-to-table meals from scratch, using the finest seasonal ingredients available.  Their goal is to create a place where their guests, can experience the best of local fare.  With a wealth of local and seasonal produce, high quality Willamette Valley wines, and the best cooking and serving talent the area has to offer, R&R Culinaire aims to highlight all of the best culinary elements of the Willamette Valley and surrounding areas.   The dinner will consist of 5 courses, each paired with a cider or wine.  You will be seated at an elegant long table set for 80 guests in one of our apple orchards.  

Menu arriving soon

Cost is $90 per person, includes wine and cidre pairings

To purchase tickets contact Maddy - maddy@ezorchards.com or 503 393 1506

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Harvest Festival
Sep
28
to Oct 30

Harvest Festival

October in Oregon is a magical time of year!

Each October the Market and Farm pull together to host you at our HarvestFest! This time of year brings a new meaning to "hustle and bustle!" Fresh apples and pears arrive from our orchards daily and the pumpkin patch and corn maze are ready for visitors. Our store is still full of great local foods, as well as a large number of fun decorations, packaged foods, and fall gift items. 

Read on to see what E.Z. Orchards has in store for this Harvest season!

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